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2004 Farmers of the Year - Martin & Atina Diffley
2003 Farmers of the Year, Martin & Atina Diffley Many of us have known Martin and Atina Diffley for several decades. Back then, they stood out as exemplary organic vegetable growers with their innovative marketing ideas, use and adaptation of mechanical equipment, experimentation with cover cropping, green manure crops, and compost, and just through the sheer size of their operation. They are one of the longest certified organic operations in the United States, having been first certified in 1975. Martin and Atina have had first hand experience of urban sprawl when the 5th generation Eagan farm Martin was renting from his family was sold to make lots for suburban houses. For several years, they had to farm on rented land located in 10-12 different locations within a 30-mile radius, while their newly purchased farm completed the transition process to qualify for certification. They currently farm 140 acres near Farmington, certified by International Certification Services. The Diffleys worked with the Land Stewardship Project to promote awareness of the importance of land preservation in urban areas with regular appearances in the news and creating a documentary film, “Turn Here – Sweet Corn”. They have also published articles in trade publications, such as Growing for Market. They have been very active in the cooperative store movement in the Twin Cities, with many years of in-store consumer education and marketing local, organic food. Martin was instrumental in establishing organic standards in Minnesota. He volunteered many hours, working with the Organic Growers and Buyers Association (MN’s first certifying agent) in a variety of roles and was even an organic inspector for 4 years. They are regular speakers at organic farming and vegetable production conferences. Many of you have heard Martin speak on farming equipment. They have hosted numerous field days, sharing their wealth of knowledge with many others. They have helped Hmong and other immigrants by providing jobs, helping connect them to equipment to start their own farms, and even selling land to help new farmers begin their own farms. They have inspired and educated many young people on organic vegetable farming through their on-farm intern program which was the first in the Midwest. As you can see, Martin and Atina embody the sentiments of the MOSES Organic Farmer of the Year. We thank Martin and Atina for their years of stewardship, dedication, hard work, creativity, positive thinking, sharing, and most of all, providing people with healthy, nutritious food. Take some time during the conference to congratulate Martin and Atina, and educate yourself on their innovative operation and fascinating lives! Copyright - Midwest Organic and Sustainable Education Service
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